A Newport (Cincinnati area), Kentucky Bed and Breakfast Inn
Gateway Bed & Breakfast, located in historic Newport, Kentucky and only five minutes from downtown Cincinnati, is a beautifully restored 1878 Italianate Townhouse. Gateway Bed & Breakfast
Newport (Cincinnati area), Kentucky
326 East 6th Street
(859) 581-6447
(888) 891-7500

Beautifully restored 1878 Italianate Townhouse; 5 minutes to downtown Cincinnati and 4 blocks to Newport on the Levee
| Contact the Innkeepers | Introduction | Guest Rooms/Rates | History of the Inn | Dining Room | Outdoor Garden Area | Our Favorite Recipes | Area Website Links | Special Packages | Reservation Request Form | Guest Comments |
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2 pkgs. (10 oz) frozen chopped spinach
1/2 lb. American cheese, diced
1/2 c. butter or margarine, diced
6 eggs
2 c. cottage cheese
6 T. flour

Thaw spinach and drain; add diced cheese, butter, eggs, cottage cheese and flour. Stir just until mixed; pour into greased 9 x 13-inch pan. Bake at 350 degrees for one hour and 15-30.



More Recipes: Orange French Toast | Sausage & Potato Dish | Pineapple Salad | Oven Baked French Toast | Chicken Dip | Pineapple Bread Pudding

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 | Introduction | Guest Rooms/Rates | History of the Inn | Dining Room | Outdoor Garden Area | Our Favorite Recipes | Area Website Links | Special Packages | Reservation Request Form | Guest Comments |

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Gateway Bed & Breakfast
 326 East 6th Street
Newport, Kentucky   41071
 (859) 581-6447
(888) 891-7500
email:
If you have trouble with the email link, please type the email address into the mail client of your choice (Gmail, Yahoo, Hotmail, Outlook, etc.). Thank you!
Ken & Sandy Clift, Innkeepers

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