2-8 oz. sour cream
3/4 cup sugar
1 tablespoon and 1 teaspoon lemon juice
Mix above together
30 oz. Fruit cocktail or 2-15.25 oz. Tropical fruit
10 oz. Jar maraschino cherries in half
1/2 c walnuts
2 bananas cut up
Mix all together and fill in lined cupcake tins or a freezer proof container (I have poured the mixture into a Tupperware bacon keeper because it is shallow and you can cut several nice square pieces). Thaw 1 hour before serving.
Gateway Bed & Breakfast
326 East 6th Street
Newport, Kentucky 41071 (859) 581-6447 (888) 891-7500
email:
If you have trouble with the email link, please type the email address into the mail client of your choice (Gmail, Yahoo, Hotmail, Outlook, etc.). Thank you! Ken & Sandy Clift, Innkeepers
You were visitor number to www.gatewaybb.com since February 20, 2000