6 med. potatoes
1lb. pork sausage (cooked & drained)
1 can of mushroom soup
10 oz. pkg. cheddar cheese
1 soup can milk
Boil potatoes, cool and slice. In 3-qt casserole, place in layers; potatoes, sausage, cheese;
repeatre layer and pour cream of muchroom soup & milk over. Top with cheese & crumbled corn flakes on top (optional).
Bake 375 degrees for about 30 minutes.
Gateway Bed & Breakfast
326 East 6th Street
Newport, Kentucky 41071 (859) 581-6447 (888) 891-7500
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